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Organic stone ground flour Milled from grains grown at Gilc ... Read more

Organic stone ground flour Milled from grains grown at Gilchesters Organics High in nutritional value Minimize

Stoneground UK wheat flour blended with oats, seeds and who ... Read more

Stoneground UK wheat flour blended with oats, seeds and wholegrains including, millet seeds, sunflower seeds, malted rye flakes, toasted wheat flakes to make the perfect seeded loaf Tasty and textured but not too heavy Strong for bread making No additives Enough to make 50 x 500 g loaves Minimize

All of our flours are unbleached It is ideal for use in bre ... Read more

All of our flours are unbleached It is ideal for use in bread machines and ovens Casein free Nut free Minimize

Popular African staple ingredient Made from dried yams Can ... Read more

Popular African staple ingredient Made from dried yams Can be used to make dumplings Can be used as a thickener in soups and stews Minimize

All of our flours are unbleached Ancient relative of modern ... Read more

All of our flours are unbleached Ancient relative of modern wheat Has complex flavours and bakes a delicious loaf Minimize

Stoneground wholegrain Spelt Flour with nothing added and n ... Read more

Stoneground wholegrain Spelt Flour with nothing added and nothing taken away Full flavoured and satisfying Strong for bread making No additives Enough to make 50 x 500 g loaves Minimize

Made with pure natural mineral water Made with high protein ... Read more

Made with pure natural mineral water Made with high protein wheat Contains no fats or salt An all time family meal 100% fully imported from Italy Minimize

Stoneground wheat with most of the bran removed An organic ... Read more

Stoneground wheat with most of the bran removed An organic whiter flour with a bit more refinement, for the more commercial type white flour Strong for bread making No additives Enough to make 32 x 500 g loaves Minimize

Stoneground UK wheat flour blended with oats, seeds and who ... Read more

Stoneground UK wheat flour blended with oats, seeds and wholegrains including, millet seeds, sunflower seeds, malted rye flakes, toasted wheat flakes to make the perfect seeded loaf Tasty and textured but not too heavy Strong for bread making No additives Enough to make 32 x 500 g loaves Minimize

Nut free Made from wheat and barley flours Combined with ma ... Read more

Nut free Made from wheat and barley flours Combined with malted barley flakes and omega 3 rich linseeds Minimize

Stoneground soft wheat with just the right amount of raisin ... Read more

Stoneground soft wheat with just the right amount of raising agents to make the perfect textured cake and biscuit flour Full flavoured and satisfying Ideal for cakes and biscuits No additives Enough to make 32 x 500 g loaves Minimize

When used in a bread machine, this flour makes a very dense ... Read more

When used in a bread machine, this flour makes a very dense loaf We recommend it is used by experienced Breads baked with heritage flour require more liquid than ordinary wholemeal Add baking powder to make artisan style cakes Minimize

Stoneground wheat flour that is blended with Malted wheat, ... Read more

Stoneground wheat flour that is blended with Malted wheat, sunflower seeds, pumpkin seeds, golden linseeds,sesame seeds and fennel seeds Full flavoured and satisfying Strong for bread making No additives Enough to make 12 x 500 g loaves Minimize

Stoneground UK wheat flour blended with oats, seeds and who ... Read more

Stoneground UK wheat flour blended with oats, seeds and wholegrains including, millet seeds, sunflower seeds, malted rye flakes, toasted wheat flakes to make the perfect seeded loaf Tasty and textured but not too heavy Strong for bread making No additives Enough to make 12 x 500 g loaves Minimize

Casein free Nuts free A malty brown bread flour with malt f ... Read more

Casein free Nuts free A malty brown bread flour with malt flakes and rye flour All of our flours are unbleached Minimize

Milled from a blend of strong hard wheats The finest wheat ... Read more

Milled from a blend of strong hard wheats The finest wheat to create a flour Ideal for use in bread machines and oven baked yeast cookery Suits serious home cooks, small bakeries, catering companies, schools and foodservice kitchens Minimize

All of our flours are unbleached Casein free Can be substit ... Read more

All of our flours are unbleached Casein free Can be substituted for everyday self raising flour Minimize

Casein free Nuts free High in protein and minerals such as ... Read more

Casein free Nuts free High in protein and minerals such as selenium Ideal for bread, shortbread biscuits and pasta making Minimize

Ideal for sponges, scones and cakes. Try making a wi victor ... Read more

Ideal for sponges, scones and cakes. Try making a wi victoria sponge. Use to make all your cakes for that special afternoon tea. Minimize

Can be used to thicken sauces instead of cornflour A little ... Read more

Can be used to thicken sauces instead of cornflour A little goes a long way Can be used for savoury or sweet recipes Ingredient for coconut macaroons Minimize

Quality strong organic Canadian flour to give outstanding b ... Read more

Quality strong organic Canadian flour to give outstanding baking results Excellent flavour Wholemeal flour has higher levels of fibre, nutrients and B vitamins Minimize

Stoneground wheat and blended with the finest malted wheat ... Read more

Stoneground wheat and blended with the finest malted wheat sourced in the UK Full flavoured and satisfying Strong for bread making No additives Enough to make 32 x 500 g loaves Minimize

Gluten Free Whole Grain Flour Wheat Free This grain is a po ... Read more

Gluten Free Whole Grain Flour Wheat Free This grain is a powerhouse of nutrition, high in iron, protein, fibre and antioxidants Minimize

Enjoy premium quality, organically grown and ethically sour ... Read more

Enjoy premium quality, organically grown and ethically sourced products with great flavour, taste and texture May be used to thicken sauces Highest quality,completely natural and suitable for vegetarians. Minimize

Casein free Nuts free Ideal for general use, light wholemea ... Read more

Casein free Nuts free Ideal for general use, light wholemeal cakes, pastry and sauces All of our flours are unbleached Minimize

Stoneground soft wheat flour that has the bran removed and ... Read more

Stoneground soft wheat flour that has the bran removed and is light in texture for home baking Light textured and wheaty flavour Ideal for cakes and biscuits No additives Enough to make 50 x 500 g loaves Minimize

All of our flours are unbleached This flour is ideal for de ... Read more

All of our flours are unbleached This flour is ideal for deliciously light home made cakes Casein free Nut free Minimize

All of our flours are unbleached This is great for baking p ... Read more

All of our flours are unbleached This is great for baking pastry, cakes and biscuits Casein free Nut free Minimize

All of our flours are unbleached Casein free Alternative to ... Read more

All of our flours are unbleached Casein free Alternative to everyday wheat flour Minimize